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Exercise-20
1. Read and complete the following Passage:-
How to make Custard
Two tablespoons of custard powder (a)_______Â Â in a bowl, 500 ml of milk is taken. Approximately 50 mls from this (b)_________ paste. The remaining milk with (c) _________Â Then custard paste is (d) _________for 2-3 minutes. It should be left to cool.
- Â Â Sieve the contents of an instant mix.
- Add 125.130 ml of water and mix it well to a smooth batter.
- Heat vegetable oil in a flat frying pan.
- Pour the batter in a Jalebi maker or a thick cloth with a hole.
- Hold the Jalebi maker over hot oil and press it to form 3 circles.
- Deep fry Jalebies till they are golden brown on medium fire.
- Soak in hot sugar syrup for 1/2 a minute and serve hot.
- How to make Jalebi from an instant mix
 The contents of the instant mix are seived. 125-130 ml of water (a) _________ batter. Vegetable oil (b)_______  pan. The batter is poured in a Jalebi maker or a thick cloth. Jalebi maker (c) _______ 3 circles. Jalebis are deep fried on medium fire till they become golden brown. Then they (d) _______ and served hot.
Answers:-
1.(a) are taken
(b) is added to the custard powder to make a smooth
(c) 50 gms of sugar is boiled.
(d) is added slowly to the boiling milk stirring continuously to avoid burning
2.(a) is added and mixed well to a smooth
(b) is heated in flat frying.
(c) is held over hot oil and pressed to form
(d) are soaked in hot sugar syrup for 1/2 a minute
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